Displaying 1 of 1 2017 Format: Book Call Number: 641.815 C375B 2017 Author: Cauvain, Stanley P., author. Title: Baking problems solved / Stanley P. Cauvain. Edition: Second edition. Publisher, Date: Duxford, United Kingdom : Woodhead Publishing, an imprint of Elsevier, [2017] ©2017 Description: lvii, 513 pages : illustrations ; 25 cm Series: Woodhead publishing series in food science, technology and nutrition Woodhead Publishing in food science, technology, and nutrition. Subjects: Baking. Baking. Baking -- Miscellanea. Cooking. TECHNOLOGY & ENGINEERING / Food Science / General. Notes: Includes bibliographical references and index. LCCN: 2016960442 ISBN: 9780081007655 0081007655 * 9780087007686 Other Number: 956958844 Items available: 1 Copies owned: 1 Current Holds: 0 Place Request Please select and request a specific volume by clicking one of the icons in the 'Availability' section below. Add to My List Share Expand All | Collapse All Availability Suggestions and more Large Cover Image Librarian's View Displaying 1 of 1