Displaying 1 of 1 2018 Format: Book Call Number: 664.07 P927 2018 Title: Preparation and processing of religious and cultural foods / Md. Eaqub Ali, Nina Naquiah Ahmad Nizar. Publisher, Date: Duxford, United Kingdom : Woodhead Publishing, an imprint of Elsevier, [2018] Description: xix, 444 pages : illustrations (some color) ; 23 cm. Series: Woodhead Publishing series in food science, technology and nutrition. Woodhead Publishing in food science, technology, and nutrition. Subjects: Food industry and trade -- Quality control. Food -- Religious aspects. Food industry and trade. TECHNOLOGY & ENGINEERING / Food Science / General. Other Author: Ali, Md. Eaqub, editor. Naquiah Ahmad Nizar, Nina, editor. Notes: Includes bibliographical references and index. ISBN: 9780081018927 0081018924 * 9780081018934 Other Number: 1020025486 Items available: 1 Copies owned: 1 Current Holds: 0 Place Request Please select and request a specific volume by clicking one of the icons in the 'Availability' section below. Add to My List Share Expand All | Collapse All Availability Suggestions and more Large Cover Image Librarian's View Displaying 1 of 1